It Burns Us!

Tonight we went to have dinner with some friends.  We decided to do a dutch oven dinner, and it turned out great.  We had chicken and rice, corn on the cob, apple cinnamon bread, and peach cobbler.  I made the apple cinnamon pull-apart bread.  I've been enjoying creating yeast breads in my dutch oven lately.

When I was checking the "doneness" of the bread, I did what I usually do when I make rolls in the dutch oven.  I tapped the top of a roll to see if it would spring back.

Mistake.

The apple cinnamon pull-apart bread had hot, carmelized brown sugar on it that instantly stuck to my finger.  OUCH!!!

Now I have a little blister on the tip of my left index finger.  It's hard to type.  Hopefully, it will start feeling better in the morning.  Ugh.

I'll have to be more careful in the future.